RAHMAN, M. M.; ISLAM, M. A.; BASUNIA, A. K.; RAHMAN, M. H. Influence of storage temperature and packaging materials on post-harvest quality and shelf life of moringa (Moringa oleifera) pods. Journal of the Bangladesh Agricultural University, [S. l.], v. 18, n. 2, p. 316–322, 2020. Disponível em: https://jbau.bau.edu.bd/index.php/home/article/view/366. Acesso em: 23 sep. 2026.