HASSAN, M. J.; KARIM, M. M.; ISLAM, M. A.; PRAMANIK, M. H. R.; Hossain M. A. Changes in root porosity and water soluble carbohydrates in rice (Oryza sativa L.) under submergence stress. Journal of the Bangladesh Agricultural University, [S. l.], v. 17, n. 4, p. 539–544, 2019. Disponível em: https://jbau.bau.edu.bd/index.php/home/article/view/516. Acesso em: 29 jul. 2026.