Jyoti, S. D., Islam, M. A. U. and Robin, A. H. K. (2021) “Comparative Study of Early and Late Maturing Rapeseed and Mustard Genotypes for Yield-related Traits and Fatty Acid Profiles”, Journal of the Bangladesh Agricultural University, 19(3), pp. 310–317. doi: 10.5455/JBAU.79510.