Yasmin, S., Islam, M. N., Alim, M. A. and Kamal, M. S. (2017) “Osmotic dehydration kinetics of oyster mushroom”, Journal of the Bangladesh Agricultural University, 15(2), pp. 318–324. Available at: https://jbau.bau.edu.bd/index.php/home/article/view/170 (Accessed: 28 October 2026).