[1]
S. Sharmin, A. Hannan, M. Tahjib-Ul-Arif, and G. H. M. Sagor, “Genetic association and path coefficient analysis among yield and nutritional traits of tomato (Lycopersicon esculentum L.)”, JBAU, vol. 17, no. 2, pp. 187–193, Jun. 2019.